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Ingredients

• 1 Tbsp. Butter
• 2 Tbsp. Garlic mince
• 1/2 lb Mushrooms slice
• 1 tsp Rosemary mince
• 2 Tbsp. Pancetta chop
•     Salt and pepper
• 1/2 c. Manchego cheese shred
• 8 slc White bread, very thin lightly toast
• 24 x Fresh asparagus tips blanch
• 3 c. Nonfat lowfat milk
• 1 1/2 c. Nonfat egg substitute equiv
• 6 x Large eggs
• 1 dsh cayenne pepper
• 1/4 c. Parmesan cheese

Description

Heat Butter In Skillet And Saute/fry Garlic Till Tender. Stir In Mushrooms And Saute/fry Till Mushrooms Give Up Liquid Then Reabsorb It. Stir In Rosemary And Pancetta. Season To…

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