Ingredients
- 1 lrg onion
- Â Â ice water
- Â Â boiling water
- 4 x Large eggs beaten
- 2 Tbsp. flour
- 1 c. cracker crumbs
Description
Select A Well-rounded Onion. Peel Outer Skin Off. Leave Root Intact And Cut Off Any Hanging Roots. Using A Small, Sharp Knife, Divide Onion Into Four Sections By Making 2 Cuts…
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