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Ingredients

• 2 Thai Chili Peppers (or more to taste. I like 4. See picture #2)
• 4 - 5 cloves Garlic
• 1 Sliced green papaya (sliced thin like spaghetti noodles)
• Thai Crab Sauce fish sauce for Papaya Salad (PT brand – it’s not too fishy tasting)
• 10 Cherry tomatoes
• Juice from 3 lemons (or limes)
• 3- teaspoons sugar
• 1 Head of cabbage

Description

An Awesome Light, Spicy Salad. My Mother-in-law Showed Me How To Make This Dish. It Can't Be Too Spicy!! Use Mortar And Pestle To Crush Peppers (see Picture #3) And Garlic Add…

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