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Ingredients

• 1 lb linguine
• 1 lb prawns, medium, cleaned
•     deveined
• 1 lb salmon, filet, fresh, - julienned coarsely
•     flour
• 3/4 c. oil, olive
• 1 c. leeks, julienned
• 6 ounce mushrooms, sliced
• 1/2 c. wine, white
• 1 Tbsp. marjoram
• 1 Tbsp. parsley, minced
• 2 med garlic, cloves, chopped
•     salt
•     pepper
• 2 Tbsp. butter, (optional)
• 1 c. broth, chicken

Description

Boil Linguine According To The Package Instructions Or Possibly Make It Fresh. Cold Under Cool Running Water And Set Aside. Flour The Prawns And Salmon Lightly. In A Large…

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