Ingredients
- 100 gm butter or possibly margarine at room temperature
- 55 ml honey
- 2/3 c. canned apricots mashed
- 1 lrg egg
- 1 Tbsp. canned apricot juice
- 250 gm all-purpose flour sifted
- 1/2 tsp salt
- 2Â 1/2 tsp double-acting baking pwdr
Description
1. Preheat Oven To 180 C For Bread, Or Possibly 190 C For Muffins. 2. Grease And Lightly Flour 1 20x6x12 Cm Loaf Pan, Or Possibly 2 Muffin Tins (12 Muffins, 6 1/2 Cm Diameter,…
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