Artichoke Frittata Recipe


  • 3 (6 ounce) jars marinated artichokes, liquid removed, finely minced
  • 1/2 pound sharp cheddar cheese, grated
  • 1 med. onion, finely minced
  • 4 large eggs, lightly beaten
  • 6 single soda crackers, finely crushed
  • Dash of Tabasco
  • Salt and pepper to taste


Preheat Oven To 325 Degrees. Mix Ingredients Well And Pour Into A Buttered 8 Inch Square Baking Pan. Bake At 325 Degrees For 1 Hour. Cut Into 1 Inch Squares And Serve Hot. May Also…

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