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Ingredients

• 6 x boned chicken breasts skin on
• 1 x salt and freshly grnd black pepper butter
•     stuffing:
• 1 x good knob of butter
• 1 med onion minced
• 225 gm full fat soft cheese
• 1 x good Tbsp. mixed minced fresh chives and thyme
• 2 x fat clv garlic crushed
• 1 x egg yolk
• 1 x little grated nutmeg

Description

Heat The Butter For The Stuffing In A Small Pan And Sauce The Onion For 5 Min On The Simmering Plate. Cover And Transfer To The Simmering Oven For 10 Min Or Possibly So Till…

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