Ingredients
- 1 x Recipe almond paste (below)
- 2 c. Powdered sugar
- 1/4 tsp Salt
- 4 Tbsp. Flour
- 1 x -(up to)
- 4 x Raw egg whites (see instruction 2)
- 2 c. Grnd almonds (measure after grinding)
- 3/4 c. Sifted powdered sugar
- 1/4 c. Raw egg whites (see note)
- 2 tsp Almond extract
Description
After 20 Years Of Carrying Around A Recipe I Cut Out Of A Newspaper, I Tried Making Almond Paste And Almond Macaroons. The Newspaper Recipe Was TOO SWEET And Not Specific…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter