Golma Fiser's Stuffed Duck In A Bag Recipe

Ingredients

  • 2 wild ducks
  • 1 c. celery, diced
  • 1 c. onion, diced
  • 2 c. sauerkraut
  • 1 teaspoon salt
  • 1 cooking bag
  • 1/4 c. flour

Description

Parboil Ducks Using Celery, Onion And Salt Till Semi-tender. Dust Cooking Bag With Flour, Stuff Ducks With Sauerkraut. Place In Bag, Breast Side Down. Place Unused Sauerkraut…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

Back to top