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Ingredients

• 4 c. Broccoli florets, (from about 1 large bunch), up to 5
• 2 Tbsp. Extra virgin olive oil
• 4 x Skinless boneless chicken breast halves, cut crosswise into 1/2-inch-wide strips
• 1 lrg Red bell pepper, thinly sliced
• 1 2/3 c. Whipping cream
• 1 1/2 c. Grated Parmesan cheese
• 1/2 c. Grated Monterey Jack cheese
• 3/4 lb Penne or possibly mostaccioli, freshly cooked

Description

Steam Broccoli Florets Till Just Tender, About 3 Min; Set Aside. Preheat Broiler. Butter 13x9x2-inch Broilerproof Baking Dish. Heat 2 Tbsp. Extra Virgin Olive Oil In Heavy Large…

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