Ingredients
- 2 c. basmati rice
- 2 Tbsp. vegetable oil
- 1 x onion, minced
- 2 x cloves garlic, chopped
- 8 x green cardamom pods
- 1 tsp coriander seeds, crushed
- 1 x cinnamon stick
- 8 x cloves
- 1/2 tsp powdered ginger
- 4 c. water
- 1 x bay leaf
- Â Â Salt, to taste
- 2 c. fresh green peas
- Â Â Grnd pepper
- 2 c. yogurt
- 1 x cucumber, peeled, seeded and chopped
- 3 Tbsp. minced mint, or possibly to taste
- 3/4 tsp grnd roasted cumin
- 1/4 tsp chili pwdr
- Â Â Salt and pepper, to taste
Description
Wash Rice By Rinsing In Cool Water. Then Soak In Cool Water For About 30 Min. Drain. In A Large Nonstick Saute/fry Pan Over Medium Heat, Heat 1 Tbsp. Oil. Add In Onion And Cook,…

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