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Ingredients

• 1 can (16 ounce) refried beans
• 1 env taco seasoning mix
• 3 x Ripe avocados, mashed
• 1/3 c. Lowfat sour cream
• 2 Tbsp. Fresh lemon juice
• 2 x Cloves garlic, pressed
• 1 can (4 ounce) minced green chiles, liquid removed
• 4 x Green onions with tops, minced
• 1/2 lb Grated cheddar cheese
• 1/2 lb Grated Monterey jack cheese
• 12 x Pitted ripe olives, sliced
• 1 lrg Tomato, diced
•     Fresh parsley or possibly cilantro leaves, for garnish
•     A bag of tortilla chips, for accompaniment

Description

Use A 10-12-inch Diameter Glass Shallow Round Plate (glass Makes A Pretty Presentation, Like It Does With Trifle). For Layer 1, Mix The Refried Beans And Taco Seasoning; Spread…

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