Ingredients
- 18 x to 20 thin spears of asparagus
- 1 Tbsp. butter
- Â Â Half a lemon
- Â Â Healthy pinch of nutmeg
Description
To Prepare Asparagus Tips Of Uniform Length, Bend Each Spear By Hand, Breaking Them Wherever They Snap Easily. Set Tips Aside. Trim Tips Diagonally Into 1 1/2 Inch Pcs, Saving…
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