Ingredients
- 1/2 pound Monterey Jack Cheese, grated
- 1 pkg. Shake 'N Bake mix for pork
- 2 large eggs, beaten
- 1 1/2 c. buttermilk biscuit mix
- 1/2 pound bulk warm sausage
- 15 med. canned jalapeno peppers
Description
Slit And Seed Peppers. Mix Cheese And Sausage. Add In Dry Biscuit Mix 1/3 At A Time. This Will Be Stiff. Knead Several Times And Set Aside. Stuff Each Pepper With Bit Of Cheese;…
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