Ingredients
- 4 c. Chicken Stock
- 1/4 c. Uncooked Rice
- 1 x Egg Yolk
- 1/2 x Lemon, Juice Only
Description
Bring The Chicken Stock To A Boil In A Stockpot. Add In The Rice. Reduce Heat. Simmer Till The Rice Is Tender (about 20 Min). Beat The Egg Yolk And Lemon Juice Together In A…
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