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Ingredients

• 16 ounce Cream cheese
• 4 1/2 c. Flour
• 1 lb Butter/margarine softened
• 2/3 c. Raspberry preserves
• 2/3 c. Almonds minced
• 2/3 c. Finely minced almonds
• 2/3 c. Apricot preserves
• 2 c. Dry Apricots
• 1 pkt German's Sweet Chocolate
• 1 c. Minced pecans
• 1 c. Pecans minced
• 1/2 c. Honey
• 1 tsp Cinnammon

Description

Cream Margarine With Cream Cheese In Large Bowl Of Electric Mixer. Gradually Add In Flour. Blend Well. Divide Dough Into Four Parts. Refrigeratedough Wrapped In Waxed Paper For 3-4…

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