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Ingredients

• 1 sm Onion - finely minced
• 1 x Fat clove garlic - crushed
• 600 ml Lowfat milk, (1pint)
• 300 ml Single cream, (1/2pint)
• 5 Tbsp. Minced fresh herbs, (to include thyme, sage, chives, and a little rosemary)
• 3 Tbsp. Freshly minced flat parsley
• 175 gm Quick cook polenta, (6oz)
• 1 tsp Salt and freshly grnd black pepper
• 30 gm Freshly grated parmesan, (1oz)

Description

Pour Lowfat Milk And Cream Into A Large Pan. Add In The Onion And Garlic And Bring To The Boil. Cook Till The Onion Is Soft. Add In Herbs Except The Parsley. Pour Polenta Into A…

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