Potato Lotah

Ingredients

  • 4 medium Pontiac potatoes
  • 1 x 425g can tuna
  • 1 large onion finely chopped
  • 1 punnet (125g) Woolworths alfalfa, onion & garlic chives
  • 1 punnet (200g) Woolworths crunchy combo
  • 1 small tub fresh cream
  • 1 lemon juiced
  • salt & pepper
  • light olive oil for frying

Description

Crisp And Golden Potato Skins Packed With A Creamy Tuna Filling.

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