Arroz A La Mexicana Recipe


  • 2 c. Unpolished long-grain rice
  • 1/2 c. Chicken fat or possibly vegetable oil
  • 1/2 c. Casera sauce
  • 4 c. Homemade chicken stock
  •     Salt & freshly grnd black pepper


1. Wash & Rinse Rice In Several Changes Of Water To Remove Excess Starch. Spread On Cookie Sheet To Dry. 2. Saute/fry Rice In Fat In Large Cast-iron Frying Pan Till Grains Are…

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