Ingredients
- 12 plum (roma) tomatoes
- 1/4 cup virgin olive oil
- 1 1/2 Tbsp balsamic vinegar
- 2 large garlic cloves, minced
- 2 tsp sugar
- 1 1/2 tsp kosher salt
- 1/2 tsp fresh ground pepper
- 12 large basil leaves, sliced
Description
When Plum Tomatoes Are On Sale This Summer, Grab A Bagful And Make This Simple And Delicious Side Dish. It Goes Great With Just About Anything You Will Cook On The Grill--steak,…
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