Summery Mediterranean Penne Pasta Recipe


12-16 ounces of any short pasta
¼ c. olive oil
3 Tbsp. balsamic vinegar
salt and pepper to taste
1 finely minced clove of fresh garlic
few teaspoons of crushed red pepper

1 c. finely shredded red-leaf lettuce
2 diced fresh Roma tomatoes
6 sun-dried tomatoes
chiffonade of 3 large leaves of fresh basil
½ c. diced mozzarella cheese
½ c. brine-cured olives sliced in half
2-3 Tbsp. grated Parmesan cheese


Summery Mediterranean Penne Pasta Recipe. Summery Mediterranean Pasta SaladCook 12-16 Ounces Of Any Short Pasta According To Package Directions. Do Not Rinse, But You Knew…

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