Argentine Stew In Pumpkin Shell Recipe

Ingredients

  • 2 lb Beef stew meat, cut in 1 1/2" cubes
  • 1 lrg Onion, minced
  • 2 x Garlic cloves, chopped
  • 3 Tbsp. -oil
  • 2 lrg Tomatoes, minced
  • 1 lrg Green pepper, minced Salt and pepper
  • 1 tsp -sugar
  • 1 c. Dry apricots
  • 3 x White potato, peeled, diced
  • 3 x Sweet potatoes, peeled,diced
  • 2 c. Beef stock
  • 1 med Pumpkin
  •     Butter or possibly margarine, melted use Parve or possibly extra virgin olive oil
  • 1/4 c. Dry sherry
  • 1 can Whole kernel corn (1lb)

Description

Trim Any Excess Fat From Beef And Cook With Onion And Garlic In Oil Till Meat Is Browned. Add In Tomatoes, Green Pepper, 1 Tablespoons Salt, 1/2 Teaspoon Black Pepper, Sugar,…

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