Ingredients
- 6 x Pork chops
- Â Â A smear of oil
- 1/4 c. Onion soup mix
- 3 ounce Sliced mushrooms
- 2 Tbsp. Flour
- 1 can (6 ounce) (2/3 c.) evaporated lowfat milk
- Â Â Parsley for garnish
Description
Trim Fat Off Pork Chops. Brown Chops In Oil In A Heavy Skillet. Drain Off Any Fat. Mix 1 C. Water To Onion Soup Mix. Pour Over The Chops. Cover Skillet And Simmer Till Chops Are…
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