Crostatine Di Patate E Gruviera (potato & Gruyere Tarts) Recipe

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Ingredients

  • 1 lb of gold potatoes
  • 1 cup flour (unbleached)
  • 2 tablespoons butter
  • 2 tablespoons grated parmigiano-reggiano cheese
  • 1 egg
  • 1/4 lb of gruyere cheese (Or substitute fresh mozzarella cheese) cut into small pieces.
  • Homemade breadcrumbs (put day old bread in food processor,grind to crumbs and place in oven on cookie sheet till toasted)
  • dash of nutmeg
  • salt and pepper to taste

Description

Peel, Clean Potatoes,place In Boiling Water And Boil Till Tender-approximately 20 Minutes). Place In Food Processor And Mash. Place In Bowl While Still Hot And Add In Butter,…

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