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Ingredients

• 1 c. Sliced, blanched almonds
• 1 jar marshmallow cream, (7 ounces)
• 1 1/2 c. Sugar
• 2 Tbsp. Light corn syrup
• 1/2 c. Butter
• 2/3 c. Evaporated lowfat milk
• 1/8 tsp Salt
• 2 c. Lowfat milk chocolate chips
• 2 c. Dark chocolate chips
• 1 c. Sweetened flaked coconut
• 1 Tbsp. Grand Marnier liquor
• 1 tsp Vanilla
• 1 tsp Almond extract
• 3 ounce Cream cheese

Description

Roast The Blanched Almonds In A 350 Degree Oven Till Slightly Browned, About 10 To 15 Min. Cold Them To Room Temperature, Chop Them Coarsely And Set Them Aside. In A Large, Heavy…

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