Ingredients
- 2 x Fresh broccoli, (each about 3-in. bottom diameter)
- 1/2 lb Butter
- 2 x Cloves garlic, minced, (up to 6)
- 1 Tbsp. Chervil, (fresh/dry minced)
- 1 tsp Salt
- 1 tsp White pepper
- 3 c. Lowfat milk, (full-cream lowfat milk)
- 1 med Egg yolk, beaten
- 1/4 c. Flour
- 1/8 tsp Cardamom
- 1/8 tsp Mace
- 1 c. Heavy cream, (whipping)
- 1/3 c. Gruyere cheese, (fresh, grate fine)
- 1/3 c. Parmesan cheese, (grate to pwdr)
Description
(1) Cut Broccoli Into Bite-size Pcs. Throw Away The Hard Stem Pcs, But Keep Tender Leaves And Stem Parts. 2. Steam The Cut Broccoli For About 5-8 Min, Till Just Bright Green In…
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