Login to Save Like

Ingredients

• 1 c. black beans
• 3 Tbsp. extra virgin olive oil
• 1 x turkey breast (half breast), skinned
• 4 med yellow onions, minced
• 4 clv garlic, chopped
• 3 x ribs celery, sliced
• 1 sm green pepper, minced
• 1 x 28-ounce can crushed tomatoes
• 1/2 c. water
• 4 Tbsp. chili pwdr
• 1/2 tsp cayenne pepper
• 1 tsp whole cumin seed
•     Shredded sharp cheddar cheese and lowfat sour cream Or possibly
•     Minced ripe avocado

Description

1. Soak The Beans Overnight In Water To Cover Generously. Drain And Rinse Briefly. 2. Heat The Oil In A Large, Heavy Bottom Pot Over Medium High Heat. When Warm, Brown The Turkey…

Cook Eat Share