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Ingredients

•     Chicken wings tips removed and
•     discarded or possibly saved for other use
•     Celery sticks
•     Blue-cheese dressing
• 12 ounce Louisiana Warm Sauce
• 6 Tbsp. margarine
• 3 Tbsp. white vinegar
• 1 Tbsp. Worcestershire sauce
• 1 1/4 tsp cayenne pepper
• 1/4 tsp garlic pwdr
• 1 1/2 Tbsp. flour

Description

Cook The Wings Till Done; Either Bake Or Possibly Deep-fry. Mix All Sauce Ingredients Except Flour In A Saucepan On The Stove. Cook Over Low-medium Heat. When Hot, Add In Flour To…

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