Ingredients
- 1 lb Uncooked linguine
- 2 Tbsp. Peanut oil
- 4 x Garlic cloves, chopped
- 1/2 c. Sesame seeds
- 1/2 c. Vegetable oil
- 1/2 c. Sugar
- 1/3 c. White vinegar
- 3 Tbsp. Soy sauce
- 1 Tbsp. Crushed red pepper
- 4 x Scallions, minced
Description
Prepare The Linguine According To The Package Directions; Drain, Rinse, And Drain Again. Set Aside In A Covered Dish To Keep Hot. Heat The Peanut Oil In A Large Skillet Over Medium…
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