Ingredients
- 12 hard-cooked large eggs
- 1 1/2 c. liquid egg sub.
- 1/4 c. light mayonnaise
- 2 T brown mustard
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- Paprika
Description
1. Cook The Liquid Egg Substitute As Though You Were Making Scrambled Large Eggs.2. Put Together The Scrambled Large Eggs With The Mayonnaise, Mustard, Salt, Pepper And Mix Well…
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