Almond Squash Soup Recipe


  • 10 ounce frzn cooked squash
  • 14 1/2 ounce defatted chicken broth
  • 1 Tbsp. brown sugar or possibly to taste
  • 1 Tbsp. unsalted butter
  • 4 tsp sliced almonds optional


Thaw The Squash In A Microwave Oven On High For 3 Min. Place The Squash And Chicken Broth In A Medium Saucepan. Bring To A Simmer Over Medium High Heat. When The Soup Is Warm,…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

MS Found Country:US image description
Back to top