Rib Job Recipe

Ingredients

  • 8 ounces liquor- brandy
  • 8 oranges, sliced
  • 1/2 cup maple syrup
  • Rosemary springs
  • 4 ribs, sliced, for the “swizzle stick”
  • 1/4 cup barbecue rub to rim the glasses

Description

Preheat Grill To Medium. Grill The Oranges Until They Form Grill Marks. At The Same Time, Put The Maple Syrup In A Grill Safe Pot And Heat On The Grill With A Sprig Of Rosemary.…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

Back to top