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Ingredients

• 2 1/4 c. water divided
• 1 c. stone-grnd or possibly regular yellow cornmeal
• 2 x Large eggs
• 2 x egg whites
• 3/4 c. reduced-fat sharp Cheddar cheese
• 1 x jalapeno pepper chopped
• 1 tsp margarine
• 1/2 tsp salt divided
• 1 Tbsp. extra virgin olive oil
• 1 c. minced onion
• 2 c. coarsely-minced peeled eggplant
• 3 x garlic cloves chopped
• 3 c. minced zucchini
• 1 c. minced tomato
• 1/2 c. minced yellow bell pepper
• 2 Tbsp. chopped fresh parsley
• 1 Tbsp. chopped fresh oregano
• 1/4 tsp chopped fresh rosemary
• 1/4 tsp red pepper flakes
• 1/4 tsp grnd pepper blend

Description

Bring 2 C. Water To A Boil. Slowly Add In Cornmeal, Stirring Constantly. Bring To A Boil, Stirring Constantly, Till Mix Thickens. Lightly Beat Large Eggs And Egg Whites With…

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