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Ingredients

• 1 quart of button mushrooms – sliced
• ½ sweet onion – chopped
• 4 large cloves of garlic – chopped
• 1 long hot pepper – chopped with seeds
• 1 tablespoon of Vegeta bouillon – (or your favorite bouillon) plus 6 cups of water
• 3 cups of milk
• 1 cup of potato buds
• ¼ lb. bacon – cut into pieces
• Juice of ½ lime
• Shredded cheddar cheese – for garnish
• Cilantro – chopped - for garnish
• Olive oil for drizzling

Description

This Soup Is A Great Version Of Creamy Mushroom Soup. It Is Fresh And Delicious! Enjoy With Much Love, Catherine Xo Heat A Large Saucepot With A Drizzle Of Olive Oil. Place The…

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