Login to Save Like

Ingredients

• 1 can cream of chicken soup
• 1/2 c. lowfat milk
• 1/2 c. minced onion
• 1 (3 ounce.) pkg. cream cheese, softened
• 1/4 c. minced celery
• 1/4 c. shredded carrot
• 1/4 c. Parmesan cheese
• 3 c. cubed, cooked chicken
• 1 (10 ounce.) pkg. frzn cut up broccoli, cooked & liquid removed
• 1 c. packaged complete buttermilk pancake mix
• 1 c. shredded sharp cheese
• 1 egg, lightly beaten
• 1/2 c. lowfat milk
• 1 tbsp. oil
• 1/4 c. sliced almonds

Description

In A Large Saucepan, Combine Soup, 1/2 C. Lowfat Milk, Onion, Cream Cheese, Celery, Carrot And Parmesan Cheese. Cook Till Warm. Stir In Chicken And Broccoli; Heat Through. Pour…

Cook Eat Share