Almond, Olive And Parsley Tapenade Recipe

Ingredients

  • 2 c. flat-leaf parsley, stems discarded before measuring
  • 1/2 c. whole almonds
  • 1/2 c. pitted green olives
  • 1 x jalapeno pepper, roasted, peeled, seeded
  •     grape seed oil
  •     freshly cracked black pepper
  •     lemon, juice

Description

Toast The Almonds In A 350 Degree Oven Or Possibly In A Dry Frying Pan On The Stovetop Stirring Continuously Till They Turn Golden And Fragrant. Take Care Which They Don't Burn.…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe



Found Country:US image description
Back to top