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Ingredients

• 4 c. Brown Chicken Stock see * Note
•     (or possibly 2 c. frzn concentrated plus 2 c. water)
•     Salt to taste
•     Freshly-grnd black pepper to taste
• 1/2 c. Frzn corn kernels
•     (or possibly fresh corn kernels, cut off 1 cob)
• 1/2 sm Red onion peeled and chopped
• 1/2 c. Shredded cooked chicken
•     Juice of 1 lime
• 1 med Ripe avocado peeled and sliced
• 2 x Roma tomatoes cored, cut chunks
• 2 Tbsp. Whole cilantro leaves
• 10 x Tortilla chips

Description

Put Chicken Stock In Small Saucepan And Bring To A Simmer Over Medium Heat. Season With Salt And Pepper To Taste. Stir In Corn And Onion And Cook 1 Minute. Stir In Chicken Shreds…

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