Arni Me Araka (lamb With Peas) Recipe


  • 3 lb Lamb
  • 1/2 lb Butter or possibly margarine
  • 4 x Scallions, minced
  • 1 1/2 lb Tomatoes, peeled,strained Or possibly
  • 1 Tbsp. Tomato paste + 2 c. water
  • 1 Tbsp. Dill, minced
  • 1 Tbsp. Parsley, minced
  •     Salt & pepper to taste
  • 4 lb Peas, shelled, washed
  •     Water as needed


Cut Meat Into 1 1/2" Cubes (approx.). Wash And Drain. Brown Butter In A Pot. Add In Meat And Brown Well. Add In Scallions, And Cook Till Soft But Not Dark. Add In Tomatoes (or…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

MS Found Country:US image description
Back to top