Arni Me Araka (lamb With Peas) Recipe


  • 3 lb Lamb
  • 1/2 lb Butter or possibly margarine
  • 4 x Scallions, minced
  • 1 1/2 lb Tomatoes, peeled,strained Or possibly
  • 1 Tbsp. Tomato paste + 2 c. water
  • 1 Tbsp. Dill, minced
  • 1 Tbsp. Parsley, minced
  •     Salt & pepper to taste
  • 4 lb Peas, shelled, washed
  •     Water as needed


Cut Meat Into 1 1/2" Cubes (approx.). Wash And Drain. Brown Butter In A Pot. Add In Meat And Brown Well. Add In Scallions, And Cook Till Soft But Not Dark. Add In Tomatoes (or…

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