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Ingredients

• 1 lb butternut squash peeled, seeded
• 2 x tart apples peeled, cored,
•     and cubed
• 1 med onion minced
• 2 slc white bread crusts removed
• 4 c. chicken broth
• 1/2 tsp salt
• 1/4 tsp freshly-grnd black pepper
• 1/4 tsp dry rosemary crushed
• 1/4 tsp dry marjoram crushed
• 2 x egg yolks slightly beaten
• 1/4 c. heavy whipping cream
• 1 x apple in thin slices (optional)
•     fresh rosemary (optional)

Description

In A Large Saucepan, Combine The Squash, Apples, Onion, Bread, Chicken Broth, Salt, Pepper, Rosemary And Marjoram. Bring To Boiling. Reduce Heat And Simmer, Uncovered, About 35 Min…

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