Login to Save Like

Ingredients

• 1/4 c. cool water
• 2 tsp cider vinegar
• 2 c. all-purpose flour
• 1/3 c. cool butter or possibly regular stick of margarine, cut into small pcs
• 1/4 c. solid vegetable shortening or possibly reg. stick margarine
• 3 c. apple cider
• 3/4 c. granulated sugar
• 1/4 c. all purpose flour
• 1/2 tsp grnd cinnamon
• 1/8 tsp grnd mace or possibly nutmeg
• 5 lrg Granny smith or possibly Braeburn apples (about 2 1/2 pounds)
• 3 lrg Golden brown Delicious or possibly Cortland apples (about 1 1/2 pounds)
• 1 1/2 tsp granulated sugar

Description

1. Boil Apple Cider In Heavy Saucepan About 20 Min Or Possibly Till Reduced To 1/2 C.. Cold About 20 Min (can Be Prepared Up To 3 Days Ahead, Covered And Refrigerated). 2. To Make…

Cook Eat Share