Al Tamar Al Mahshi (stuffed Dates) Recipe

Ingredients

  • 2 c. granulated sugar
  • 13/4 c. water
  • 2 Tbsp. rose water
  • 1/2 lb blanched whole almonds
  • 11/4 c. confectioners" sugar
  • 1 Tbsp. water
  • 2 lb medjool dates pitted
  • Granulated sugar for dredging

Description

Place The Granulated Sugar In A Medium-size Saucepan With The Water And Turn The Heat To High, Stirring Till The Water And Sugar Are Very Syrupy, About 230 Degrees On A Candy…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe



Found Country:US image description
Back to top