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Ingredients

• . > (Metric / American measures) <
• . CHOCOLATE mix:
• . 200 gr. (8 oz.) bittersweet (60-70%) fine chocolate
• . 125 ml (1 stick --1/2 cup) unsalted butter
• . 125 ml (1/2 cup) grape seed oil (canola is fine)
• . 15 ml (1 tbsp.) espresso coffee (optional)
• . 15 ml (1 tbsp.) vanilla extract
• . NUT mix:
• . 260 gr. (2 cups) ground, raw Almonds with skin
• . 15 ml (1 tbsp.) baking powder
• . 1 finely zested Orange (optional)
• . EGG mix:
• . 5 xLarge eggs **
• . 210 gr. (1 cup) granulated sugar
• .
• . confectioner’s (icing) sugar for optional dusting

Description

This Chocolate, Almond Based ' Torta Caprese ' Is An Italian Dessert Icon. The Luscious Flourless Cake Got Re-vised To An Ultimate Delight. This Tamed Semi-sweet Chocolate Paradise…

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