Ingredients
- 4 nectarines, halved, stone removed
- 2 tbs brown sugar
- 1 tbs butter, melted
- 4 Anzac biscuits, crumbled
- 4 scoops raspberry sorbet or frozen berry yoghurt
Description
Preheat Grill On High. Place The Nectarine, Cut-side Up, On A Baking Tray. Combine Sugar And Butter In A Bowl. Spoon Over The Nectarine. Cook Under Grill For 1-2 Minutes Or Until…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter