Ingredients
- 4 x free range Large eggs
- 75 gm caster sugar -- (3oz)
- 350 gm cocoa content dark chocolate - (12oz)
- 1 Tbsp. liqueur of your choice
Description
Preheat Oven To 180xC / 350xF / Gas Mark 4. Heat The Chocolate Over A Pan Of Simmering Water. Set Aside To Cold. Whisk The Large Eggs With The Caster Sugar For 5 Min, Till They…
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