Choc Raspberry Tart

Ingredients

  • 1 3/4 cups Home Brand Plain Flour
  • 3/4 cup pure icing sugar
  • 125g Home Brand Butter, chopped and softened
  • 1 egg
  • 300ml pure cream
  • 250g good-quality dark chocolate
  • (70% cocoa), roughly chopped
  • 50g butter, extra, chopped
  • 125g punnet raspberries
  • 1 tbs Home Brand Cocoa Powder
  • extra raspberries & thick cream, to serve

Description

Woolworths Favicon Woolworths
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