Ingredients
- 3 T butter (or possibly nonstick cooking spray)
- 1/2 c. minced yellow onion
- 2 pound zucchini, coarsely minced
- 1 c. minced green onions
- 2 c. chicken broth/stock
- 2 c. buttermilk
- 1/2 c. lowfat sour cream
- 1/2 c. minced fresh basil
- 1 teaspoon salt
- Freshly grnd pepper
- Fresh vegetable salsa
- 1/2 c. peeled, seeded and minced cucumber
- 1/2 c. finely minced zucchini
- 1 med. tomato, peeled, seeded and minced
- 2 T finely minced red onion
- 1 T extra virgin olive oil
- 1 teaspoon fresh lemon juice
- 1/2 teaspoon red wine vinegar
Description
Heat Butter In Heavy Large Frying Pan Over Medium-high Heat. Add In 1/2 Cup Onion And Saute Till Translucent/soft, About 3 Min. Add In Zucchini And Saute Till Just Tender, About 10…

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