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Ingredients

• 1 1/2 lb white fish fillets, such as
•     orange roughy or possibly halibut
• 1/2 c. all-purpose flour
•     Salt to taste
•     Freshly-grnd black pepper to taste
• 1 x egg
• 1/4 c. lowfat milk
• 1 c. whole blanched almonds finely minced
• 2 quart vegetable oil - (or possibly more) for frying
• 1/2 c. reduced-fat mayonnaise
• 1/2 c. reduced-fat lowfat sour cream
• 1/2 c. mixed minced fresh herbs
•     (parsley, chives, tarragon, thyme, chervil)
• 1 Tbsp. lemon juice
•     Salt to taste
•     Freshly-grnd black pepper to taste

Description

For The Sauce, Combine The Mayonnaise, Lowfat Sour Cream, Herbs And Lemon Juice In A Small Bowl And Stir To Mix. Add In Salt And Pepper To Taste, Cover And Chill Till Needed. (…

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