Ingredients
- 4 Tbsp. Butter
- 1 c. Rice, uncooked
- 2 ounce Egg noodles, small
- 2 c. Chicken stock
- Â Â Basil, (optional)
Description
Heat Butter In Large Saucepan, Add In Egg Noodles And Cook Till Browned. Add In Rice, Stir To Coat With Butter. Cook On Medium-high Heat For 1 Minute. Add In Chicken Stock And…
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