Apple Bread Pudding Recipe


  • 2 lb Cooking Apples
  • 1/2 c. Sugar
  • 3 Tbsp. Water
  • 2 Tbsp. Apricot Jam
  • 1/2 c. Softened Butter
  • 12 med Slices of Bread


Remove Crusts From Bread; Set Aside. Peel, Core, And Slice The Apples. Put The Apples Into A Large Saucepan With The Sugar And Water. Cook Gently Till Soft, Then Beat Well With A…

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