Ingredients
- 11 slc white bread crusts removed
- 1 c. whole almonds blanched, minced
- 2 x garlic cloves chopped
- 5 Tbsp. fresh lemon juice
- 4 Tbsp. extra-virgin extra virgin olive oil
- 2 tsp salt
- 2 c. dry gigande beans
- Â Â or possibly other large white beans
- 1 x celery stalk cut in 1" pcs
- 1 x carrot peeled, and
- Â Â cut in 1" pcs
- 1 med onion quartered
- 2 x bay leaves
- 1/2 tsp peppercorns
- 2 x garlic cloves halved
- 2Â 1/2 tsp salt
- 2 Tbsp. extra virgin olive oil
- 1/4 tsp fresh grnd pepper
- 1 Tbsp. flat-leaf parsley minced
Description
Place Bread On A Try To Dry For 24 Hrs. Place Almonds And Garlic In A Food Processor; Process Till Smooth, 30 Seconds. Combine Lemon Juice, Oil, And Salt. Drop Bread Into A Bowl Of…
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